{"id":7342,"date":"2023-12-19T13:23:57","date_gmt":"2023-12-19T12:23:57","guid":{"rendered":"https:\/\/food-zone.eu\/pilot-workshops\/"},"modified":"2025-04-26T00:29:58","modified_gmt":"2025-04-25T22:29:58","slug":"pilot-radionice","status":"publish","type":"page","link":"https:\/\/food-zone.eu\/bs\/pilot-radionice\/","title":{"rendered":"Pilot radionice"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"7342\" class=\"elementor elementor-7342 elementor-2329\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7d9e4eb elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7d9e4eb\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[],&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t\t<div class=\"elementor-background-overlay\"><\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-e4bea8d\" data-id=\"e4bea8d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d9b5b28 animated-fast elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"d9b5b28\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInRight&quot;,&quot;_animation_delay&quot;:200}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Inkubator<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9d13894 animated-fast elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"9d13894\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInRight&quot;,&quot;_animation_delay&quot;:200,&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Pilot radionice<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ee47435 animated-fast elementor-invisible elementor-widget elementor-widget-text-editor\" data-id=\"ee47435\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInRight&quot;,&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;,&quot;_animation_delay&quot;:&quot;300&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>U okviru projekta, pilot radionice su odr\u017eane u \u0160paniji, Sloveniji, Kipru, Francuskoj, Portugalu i Crnoj Gori sa lokalnim proizvo\u0111a\u010dima i relevantnim akterima iz oblasti turizma. Tokom radionica, partneri na projektu predstavili su onlajn kurs o regenerativnom turizmu.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-9391db2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9391db2\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-d884411\" data-id=\"d884411\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cb55030 elementor-widget elementor-widget-heading\" data-id=\"cb55030\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Dom Spain<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-efcdf1f elementor-widget elementor-widget-image\" data-id=\"efcdf1f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"2048\" height=\"1536\" src=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-DomSpain-1.jpeg\" class=\"attachment-full size-full wp-image-9196\" alt=\"\" srcset=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-DomSpain-1.jpeg 2048w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-DomSpain-1-300x225.jpeg 300w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-DomSpain-1-1024x768.jpeg 1024w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-DomSpain-1-768x576.jpeg 768w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-DomSpain-1-1536x1152.jpeg 1536w\" sizes=\"(max-width: 2048px) 100vw, 2048px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c791fbc elementor-widget elementor-widget-text-editor\" data-id=\"c791fbc\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Dana 24. januara 2025. godine, Espai Boule (Reus, \u0160panija) bio je doma\u0107in pilot doga\u0111aja za testiranje materijala za obuku o regenerativnom prehrambenom turizmu za mala i srednja preduze\u0107a. Doga\u0111aju je prisustvovalo 24 u\u010denika stru\u010dnog obrazovanja i obuke (VET) i 2 nastavnika. Diskusije sa u\u010desnicima potvrdile su relevantnost regenerativnog prehrambenog turizma u stru\u010dnom obrazovanju, isti\u010du\u0107i njegov potencijal za unapre\u0111enje obuke fokusirane na odr\u017eivost.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-076d885\" data-id=\"076d885\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d9ff963 elementor-widget elementor-widget-heading\" data-id=\"d9ff963\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">C\u00e1mara de Comercio de C\u00e1ceres<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-854914b elementor-widget elementor-widget-image\" data-id=\"854914b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"1600\" height=\"1200\" src=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_CCIC-2-1.jpeg\" class=\"attachment-full size-full wp-image-9231\" alt=\"\" srcset=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_CCIC-2-1.jpeg 1600w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_CCIC-2-1-300x225.jpeg 300w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_CCIC-2-1-1024x768.jpeg 1024w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_CCIC-2-1-768x576.jpeg 768w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_CCIC-2-1-1536x1152.jpeg 1536w\" sizes=\"(max-width: 1600px) 100vw, 1600px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a630d1f elementor-widget elementor-widget-text-editor\" data-id=\"a630d1f\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Dana 16. januara odr\u017ean je regionalni pilot doga\u0111aj u ESHAEX-u u Meridi, Extremadura, fokusiran na evropske projekte i regenerativni prehrambeni turizam. Luis Gonzales i Marija Markez vodili su interaktivnu sesiju o ulozi Privredne komore Caceres u podsticanju lokalnog poslovnog razvoja i izazovima u odr\u017eivom prehrambenom turizmu. U\u010desnici su bili veoma anga\u017eovani i u\u017eivali su u kvizu putem Kahoot platforme.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-81cbf1b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"81cbf1b\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-81cf93f\" data-id=\"81cf93f\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4e7fda9 elementor-widget elementor-widget-heading\" data-id=\"4e7fda9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">EURAKOM<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3dc0b9e elementor-widget elementor-widget-image\" data-id=\"3dc0b9e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"535\" height=\"425\" src=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Eurakom_Piloting-2-e1745618104404-1.png\" class=\"attachment-full size-full wp-image-9252\" alt=\"\" srcset=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Eurakom_Piloting-2-e1745618104404-1.png 535w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Eurakom_Piloting-2-e1745618104404-1-300x238.png 300w\" sizes=\"(max-width: 535px) 100vw, 535px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7ac2481 elementor-widget elementor-widget-text-editor\" data-id=\"7ac2481\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pilot doga\u0111aj FOOD ZONE u Abvilu okupio je turisti\u010dke stru\u010dnjake, edukatore i lokalne proizvo\u0111a\u010de iz regiona Hauts-de-France, sve zainteresovane da razumiju regenerativni pristup i zajedno istra\u017ee kako on mo\u017ee preoblikovati prehrambene i turisti\u010dke ekosisteme. Na\u0161e diskusije i doga\u0111aj u cjelini istakli su mogu\u0107nosti saradnje i izazove vezane za regeneraciju.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-351684e\" data-id=\"351684e\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-aedebbc elementor-widget elementor-widget-heading\" data-id=\"aedebbc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Nicosia Tourism Board<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4a6499a elementor-widget elementor-widget-image\" data-id=\"4a6499a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"960\" height=\"777\" src=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-NTB-1-e1745617999325-1.jpeg\" class=\"attachment-full size-full wp-image-9273\" alt=\"\" srcset=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-NTB-1-e1745617999325-1.jpeg 960w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-NTB-1-e1745617999325-1-300x243.jpeg 300w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting-NTB-1-e1745617999325-1-768x622.jpeg 768w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7af7b33 elementor-widget elementor-widget-text-editor\" data-id=\"7af7b33\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pilot doga\u0111aj u Nikoziji podstakao je visok nivo anga\u017eovanosti i razmjene znanja o regenerativnom kulinarskom turizmu, postigav\u0161i stopu zadovoljstva od 90%. U\u010desnici su stekli prakti\u010dne uvide i pokazali sna\u017enu namjeru da primijene nau\u010deno, \u010dime su dodatno oja\u010dani domet i uticaj na\u0161ih obrazovnih aktivnosti.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-cd337ea elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"cd337ea\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-c4f19a7\" data-id=\"c4f19a7\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-398a466 elementor-widget elementor-widget-heading\" data-id=\"398a466\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">University of Aveiro<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-59e1554 elementor-widget elementor-widget-image\" data-id=\"59e1554\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"825\" height=\"619\" src=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_Aveiro_1-1.jpg\" class=\"attachment-full size-full wp-image-9308\" alt=\"\" srcset=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_Aveiro_1-1.jpg 825w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_Aveiro_1-1-300x225.jpg 300w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Piloting_Aveiro_1-1-768x576.jpg 768w\" sizes=\"(max-width: 825px) 100vw, 825px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3a839ab elementor-widget elementor-widget-text-editor\" data-id=\"3a839ab\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Dana 30. septembra 2024. godine, Univerzitet u Aveiru je organizovao pilot doga\u0111aj za testiranje Trening materijala o regenerativnom prehrambenom turizmu za mala i srednja preduze\u0107a. Uz 21 u\u010desnika i 2 trenera, sesija je potvrdila relevantnost obuke i njen potencijal za visoko obrazovanje i MSP iz sektora turizma usmjerenog na odr\u017eivost.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-a020138\" data-id=\"a020138\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ed5480e elementor-widget elementor-widget-heading\" data-id=\"ed5480e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">LANARA Consulting<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0b5fb68 elementor-widget elementor-widget-image\" data-id=\"0b5fb68\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"943\" height=\"708\" src=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/LANARA_Piloting-1.png\" class=\"attachment-full size-full wp-image-9350\" alt=\"\" srcset=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/LANARA_Piloting-1.png 943w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/LANARA_Piloting-1-300x225.png 300w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/LANARA_Piloting-1-768x577.png 768w\" sizes=\"(max-width: 943px) 100vw, 943px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-45a3ad4 elementor-widget elementor-widget-text-editor\" data-id=\"45a3ad4\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>LANARA Consulting je organizovala pilot doga\u0111aj u Sloveniji na temu regenerativnog kulinarskog turizma, koji je izazvao veliko interesovanje me\u0111u prosvjetnim radnicima i malim preduze\u0107ima. Obrazovne institucije su pozdravile materijale za uklju\u010divanje u nastavu, dok su ih mali proizvo\u0111a\u010di smatrali korisnim, ali obimnim. U manje razvijenim turisti\u010dkim podru\u010djima, uloga lokalnih turisti\u010dkih organizacija je klju\u010dna za \u0161irenje znanja.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-719edfa elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"719edfa\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-4c45fbb elementor-hidden-tablet elementor-hidden-mobile\" data-id=\"4c45fbb\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-3e83720\" data-id=\"3e83720\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bef9859 elementor-widget elementor-widget-heading\" data-id=\"bef9859\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">The Municipality of Tivat<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4ef0199 elementor-widget elementor-widget-image\" data-id=\"4ef0199\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1920\" src=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Tivat_Piloting-scaled-1.jpeg\" class=\"attachment-full size-full wp-image-9392\" alt=\"\" srcset=\"https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Tivat_Piloting-scaled-1.jpeg 2560w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Tivat_Piloting-scaled-1-300x225.jpeg 300w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Tivat_Piloting-scaled-1-1024x768.jpeg 1024w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Tivat_Piloting-scaled-1-768x576.jpeg 768w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Tivat_Piloting-scaled-1-1536x1152.jpeg 1536w, https:\/\/food-zone.eu\/wp-content\/uploads\/2025\/04\/Tivat_Piloting-scaled-1-2048x1536.jpeg 2048w\" sizes=\"(max-width: 2560px) 100vw, 2560px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8d7978f elementor-widget elementor-widget-text-editor\" data-id=\"8d7978f\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation_tablet&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>17. januara 2025. sprovela pilotiranje online kursa o regenerativnom prehrambenom turizmu. Sesija je bila interaktivna, uz aktivno u\u010de\u0161\u0107e, pitanja i razmjenu iskustava. Nekoliko u\u010desnika ve\u0107 primjenjuje regenerativni turizam i smatrali su obuku korisnom za produbljivanje svog pristupa. Povratne informacije su bile vrlo pozitivne.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-75807d6 elementor-hidden-tablet elementor-hidden-mobile\" data-id=\"75807d6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Inkubator U okviru projekta, pilot radionice su odr\u017eane u \u0160paniji, Sloveniji, Kipru, Francuskoj, Portugalu i Crnoj Gori sa lokalnim proizvo\u0111a\u010dima i relevantnim akterima iz oblasti turizma. Tokom radionica, partneri na projektu predstavili su onlajn kurs o regenerativnom turizmu. Dom Spain Dana 24. januara 2025. godine, Espai Boule (Reus, \u0160panija) bio je doma\u0107in pilot doga\u0111aja za [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-7342","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/pages\/7342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/comments?post=7342"}],"version-history":[{"count":4,"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/pages\/7342\/revisions"}],"predecessor-version":[{"id":9464,"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/pages\/7342\/revisions\/9464"}],"wp:attachment":[{"href":"https:\/\/food-zone.eu\/bs\/wp-json\/wp\/v2\/media?parent=7342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}