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Project Number: 2022-KA220-VET-89ACFE12
Herdade do Esporão was born in Alentejo to create the best wines. That motivation remains at the core of everything that they do, now extended to other products and territories.
In each place, nature inspires and helps them to do better.
Therefore, they strive to be responsible in how they conduct their business. This responsibility is not abstract or only collective; it is individual, embraced by everyone who makes Esporão a part of their life.
They promote nonconformity, change, and creativity.
Guided tours and ecotourism activities create involvement and teach the community about the sustainable techniques applied on site.
In addition, they employ numerous locals, integrating the community and contributing to the development of the local economy.
At Esporão, they adopt practices that lead to reduced water consumption, production of healthy and sustainable products and energy reduction, preservation and improvement of soils and natural resources.
In addition, Esporão is a company that generates economic benefits for the local community, employing the population and establishing partnerships with small local producers, who distribute the food to the restaurants.
The slow production of the product adjusts their pace to the pace of nature. Therefore, the land is always in the best way possible.
“The European Commission support for the production of this publication does not constitute an endorsement of the contents which reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein”
Project Number: 2022-KA220-VET-89ACFE12
“The European Commission support for the production of this publication does not constitute an endorsement of the contents which reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein”
Project Number: 2022-KA220-VET-89ACFE12
