A unique regenerative agritourism & ecotourism farmstay accommodation. Visitors are able to enjoy olive oil tastings, wine tastings, farm to table cooking classes. Also, they can taste zero kilometre organic vegetarian cuisine under the starlit sky, and tours on olive oil, wine and gastronomy. Natural wine & organic olive oil producers. Guests can participate in olive picking, grape harvest & other agricultural activities. They can join yoga retreats as well as workshops and events for well-being or host their life events.
The main philosophy of this practice is from farm to table. Guests are able to taste and feel the difference when eating a meal prepared with their freshly cut organic garden vegetables. For great lovers of Greek cuisine, they organize an eight-day culinary tour of the region. The guests are provided with complete comfort, so that they can cook, taste, pick, share, see and learn all there is about food at Eumelia and Laconia. Besides their education component on Eumelia practice, they provide Volunteering Internships.