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Project Number: 2022-KA220-VET-89ACFE12
They elaborate and sell 100% natural and artisan products, seeking the flavours and aromas of our ancestors, made only with fruit or vegetables, organic organic sugar or organic stevia and lemon or lime juice, and without the use of additives or additional preservatives. The harvesting is made with the products that grow in the backyard of the Palace of the Dean, but also in private gardens given to the producer otherwise abandoned.
In order to carry out their “eco packaging social” initiative, they collaborate with an association called ASPACE Sevilla and “Fundación Nuestra Señora Rocío de Triana”, where people with cerebral palsy paint all their emotions on reused cardboard boxes. They also help conservation of green and virgin spaces, thanks to its non-invasive cultivation system and free of modifications by chemicals or constructions.
Sale of natural products, through an experience throughout its entire production process, from planting to shipping (in case of online purchase). In addition, they allow you to visit their facilities to see how nature, agriculture and economy are three terms that can be perfectly combined. The development of social initiatives means that the project can reach an audience also interested in generating positive impact, thus building customer loyalty.
“The European Commission support for the production of this publication does not constitute an endorsement of the contents which reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein”
Project Number: 2022-KA220-VET-89ACFE12
“The European Commission support for the production of this publication does not constitute an endorsement of the contents which reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein”
Project Number: 2022-KA220-VET-89ACFE12
