Project Number: 2022-KA220-VET-89ACFE12
Regenerativni gastronomski turizam zahtijeva sistemske promjene i usklađivanje politika. Ove preporuke se bave nedostacima u finansiranju, razvoju vještina i regulatornoj podršci za MSP u sektoru gastronomskog turizma. One predlažu mjere za jačanje veze između prehrambenih i turističkih ekosistema, podsticanje inovacija i promovisanje održive transformacije. Kreatori politika, zagovaračke grupe i industrijski akteri mogu koristiti ovaj resurs za donošenje informisanih odluka koje podržavaju dugoročne regenerativne prakse.
“The European Commission support for the production of this publication does not constitute an endorsement of the contents which reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein”
Project Number: 2022-1-ES01-KA220-VET-000086688
“The European Commission support for the production of this publication does not constitute an endorsement of the contents which reflects the views only of the authors, and the Commission cannot be held responsible for any use which may be made of the information contained therein”
Project Number: 2022-1-ES01-KA220-VET-000086688
